Forest blackberry: description and properties

Forest blackberry: description and properties

Blackberry is a plant that everyone knows about, but you will rarely see it in the gardens of Russians. Its berries are similar to raspberries, as these crops are related. Despite the external similarity, the taste of the fruits is different, as well as the properties. Blackberry forest has a lot of useful characteristics and is a dessert delicacy for people of any age. Wild blackberry is the type of berry that combines the benefits and excellent taste.

Description

The forest blackberry is a small shrub that can reach a height of one to three meters. Leaves of small size, thorns and prickles cover the plant abundantly. The wild culture has a stem that is curved and hangs down. The blackberry is not particularly whimsical, it can easily take root in a new territory due to its ability to adapt to climatic conditions of a different nature. Its fruiting is characterized by abundance.

The appearance of the shrub that lives in the forest is quite attractive. In spring, it is covered with bright dense greenery. In summer, it is decorated with delicate pink flowers. In autumn, blackberries delight in clusters with many black berries. Fruits are characterized by density, sweet and sour taste and pleasant aroma.

The chemical composition of the berry contains vitamins C, E, PP, A, group B, as well as trace elements calcium, phosphorus, magnesium, iron, sodium, potassium.A large amount of fiber, malic, citric, nicotinic acid, flavonoids and tannins makes the fruit very useful. This is one of the dietary products, since its calorie content per 100 grams is only 34 kcal.

Beneficial features

Each part of the plant brings benefits to the human body. The rich vitamin composition of berries allows them to be used in the treatment of colds. The presence of pectins can lower cholesterol levels, as well as improve metabolic processes in the body. Blackberries are often used in the treatment of obesity. Its benefits were appreciated by people who suffer from diabetes and liver diseases.

With the systematic use of blackberries in food, the normalization of the central nervous system is observed, the effects of stress, depression, and sleep disturbances are eliminated. The overripe fruits of the wild shrub can have a laxative effect and are therefore used to get rid of constipation. But unripe blackberries can cause the opposite effect. For problems with joints, genitourinary function, it is recommended to eat the berries of a forest plant.

The fruits of the forest blackberry favorably affect the female body:

  • contribute to the restoration of the hair structure;
  • assist in weight loss;
  • normalize the hormonal background;
  • soothe and eliminate nervous tension.

The unique chemical composition of blackberry leaves has the following effects on the human body:

  • anti-inflammatory;
  • antiseptic;
  • regenerating;
  • antibacterial;
  • expectorant;
  • wound healing;
  • hemostatic;
  • antioxidant.

The leaves of this plant can help in the treatment of colds, as well as pharyngitis, laryngitis, gout, anemia, pneumonia.A decoction and tincture from this part of the blackberry are used for stomach diseases, poisoning and dysentery. The gruel from the leaves of a wild plant helps with bruises, wounds and abrasions. This method quickly relieves pain and heals damage to the skin.

The properties of a medicinal nature are also found in the roots of blackberries. Their use can have a diuretic effect and stop bleeding.

Harm

There were no special contraindications and side effects when using blackberries, it can be used by adults and children. However, there are recommendations that should not be ignored.

  • Do not consume too many berries per day. This will avoid unforeseen reactions of the body.
  • It is recommended to eat blackberries with caution for people with gastritis, ulcers, and high acidity of the stomach. In such a situation, 100 g of the product per day will be enough.
  • The presence of a high percentage of fructose can adversely affect the functioning of the kidneys in those people who suffer from diseases of this direction.
  • Do not eat wild berries if there is an individual intolerance to the product.

Application

Blackberries are a tasty and healthy berry, the season of which falls on the summer period. But in order to be able to treat yourself to this delicious delicacy during the cold season, you can make fruit jam or freeze them.

Freezing

To freeze berries, which in winter can be used to make compote, fruit drink, you need to follow a few steps.

  • Sort the berries, wash and remove all the stalks.
  • Spread the vitamin product on a towel and dry.
  • Take a baking sheet, cover its bottom with cling film, pour the fruits in one layer.Then cover the berries with a second sheet of cling film and pour another layer of blackberries. The number of layers will depend on the number of berries.
  • The product is sent to the freezer.
  • After complete freezing, blackberries should be poured into bags.

Delicious banana jam

Blackberry jam is characterized by excellent taste and great benefits. It is especially important to use it during the season of colds. For cooking you will need products:

  • 1 kg of sugar;
  • 1 kg of blackberries;
  • 4 ripe bananas.

The delicacy is prepared in several stages.

  • The fruits are carefully sorted, washed, berries with defects are removed from the total mass, as well as all the stalks.
  • The wild berry is laid out in an even layer on a paper towel and dries.
  • Blackberries are poured into a saucepan, covered with sugar on top and infused for at least six hours. It is necessary that the fruits release juice, so they should be mixed periodically.
  • A metal container with the product is put on fire and boiled for 30 minutes. Do not forget about the timely removal of the foam and mixing with a wooden spoon.
  • The banana is washed, peeled and chopped into centimeter slices.
  • The fruit is added to the blackberry jam, mixed with it, and the dish is cooked for another 10 minutes. The strength of the fire should be minimal.
  • Ready delicacy can be rolled into jars and consumed in winter to provide the body with vitamins and energy.

Mask for the face

Masks based on wild berries have a beneficial effect on the skin, while rejuvenating it. To make a mask, you will need to thoroughly mix 50 g of blackberries, 20 g of sour cream, a tablespoon of honey. This remedy must be applied to the skin of the face for 30 minutes. After that, the mask is washed off with running or micellar water.

Tea and decoctions

Reviews testify to the effectiveness of teas that are prepared on the basis of blackberry foliage. The hostesses prepare a healing drink in this way: ten leaves of the bush are brewed in a cup, then they insist and drink. This tea helps with colds and flu.

Blackberry-based decoction is popular. It is used to eliminate diarrhea, as well as for intestinal diseases. To prepare a healthy drink, in a thermos, you need to brew one tablespoon of finely chopped foliage of the culture with boiling water. The drink is infused for 5 hours.

A decoction that is completely ready should be drunk half a glass three times a day.

For information on the beneficial properties and contraindications of blackberries, see the following video.

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The information is provided for reference purposes.Do not self-medicate. For health issues, always consult a specialist.

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