Potato "White Rose": variety characteristics and cultivation

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The potato has been one of the most widely grown vegetables around the world for many years. From its fruits you can cook a huge number of delicious and interesting dishes. One of the new, but already popular varieties among gardeners, is the "White Rose", which can often be found in the temperate latitudes of Russia. In this article, we will consider the description of the variety, its pros and cons, the features of planting, growing and caring for the plant, and also find out what reviews experienced vegetable growers leave about White Rose.

Description and characteristics of the variety

This variety was bred by German breeders at the very beginning of the century. In addition to the main name, "White Rose" has two more: "Bellarosa" and "Belarosa". Potatoes have a fairly large yield of 40 tons per hectare. The plant is resistant to adverse natural phenomena, so it can often be found not only among professional vegetable growers, but also among beginners in this business. Tall bushes reach 76 centimeters, have large leaves and inflorescences with a purple tint. The fruits are either round or oval in shape with a thick pink-red skin. The eyes are rare. Tubers ripen within two months.

As a rule, one fruit weighs about 100 grams, they are evenly distributed along the bush. However, there are fruits of greater weight, some can reach 800 grams. The pulp is dense, yellow. Potatoes are sweet and very tasty. The starch content in this variety varies from 12.4 to 16.5 percent.

One of the distinguishing features of the "White Rose" is the absence of flowers on some bushes. Many gardeners confuse this phenomenon with a disease, however, this is not so. The fact is that due to the early ripening of the tubers, the flowers simply do not have time to grow. Sometimes they are eaten by insects that do not damage the bushes - it can be a ground beetle or a ladybug. Purple flowers can also be dropped if the temperature is above 22 degrees.

Advantages and disadvantages

"White Rose" has a large number of advantages that will undoubtedly please vegetable growers. First of all, it should be noted the rich harvest obtained from each hectare of land - it can reach 40 tons. The fruits ripen quickly enough, two months after planting, potatoes can be harvested. Bushes "Belarosa" have good resistance to dryness and lack of moisture, which allows planting potato seeds in the arid, southern regions of the country. This variety is unpretentious to the type of soil, absolutely any is suitable, with the exception of clay.

"Bellarosa" is a hardy variety that is not susceptible to diseases and pests. This plus is one of the reasons why potatoes have a high rate of crop safety. As a rule, 99% of the harvested fruits remain intact.

Perhaps the only drawback of the variety is slightly non-standard plant care, which is not always easy for beginners in this business, since it provides for full compliance with the instructions so that the tubers are not spoiled.

Planting and growing rules

In the drier, southern latitudes of the country, potatoes of this variety begin to be planted in May, and then back in July. This is very convenient, since in almost one summer you can harvest two crops: at the end of June and at the beginning of September. However, in order to get a high-quality and rich collection, you need to carefully monitor compliance with the rules for growing bushes, which is divided into several stages.

Soil preparation

First of all, you should take care of the preparation of the site. To do this, it is recommended in advance, that is, in the fall, to mulch the land where the planting will be carried out. Thanks to these actions, the earth will become crumbly after the winter cold. It should be dug up, going to a depth of about 25 centimeters, after which it is recommended to immediately fertilize the soil with humus or a special mixture that is sold in gardening stores. About 5-7 kilograms of fertilizer is required per 1 square meter.

In the spring, the digging procedure is repeated and an additional portion of top dressing is added. During this period, it is recommended to use sulfate and potassium species.

Planting process

After tillage, you can proceed to the direct planting of potatoes. However, in the case of the "White Rose", you should first prepare the tubers, previously grown in separate containers. They must be placed in wooden boxes and left in a well-lit place with a temperature of no more than 15 degrees. Potatoes should be there for about three weeks, until sprouts appear from the eyes.

Before planting, it is necessary to dig holes 10 centimeters deep.The distance between them should be at least 40 centimeters, and between the rows - about 90, since one bush of "Belarosa" can have about ten tubers and they need a place to grow. Before planting a tuber, fertilizer should be placed inside the hole, and after planting, cover everything with earth. After a month and a half, you can already dig up the plants, and after two - harvest.

In the southern latitudes of Russia, this process can occur twice, which allows you to get even more profit.

culture care

When buying top dressing, it is recommended to opt for magnesium fertilizers, as this variety ripens very quickly. Especially sandy soil needs such fertilizers, as it lacks magnesium. 50 grams of dolomite flour are scattered on one square meter of the site.

"White Rose" is resistant to lack of moisture, so it should be watered only if the growing process takes place in a very dry region., but otherwise this variety perfectly manages with natural precipitation. This advantage makes it possible for gardeners to plant "Belarosa" on a plot without an automatic irrigation system. So that the potatoes do not rot after heavy rainfall, the soil must be thoroughly loosened. This process should be done at least three times - fourteen days after planting, and then two more times with an interval of eight days.

Loosen the soil should be to improve aeration and eliminate weeds.

The first dressing is done immediately after germination, the plant is fertilized with chicken droppings and mullein tincture. The second is done at the first buds with urea, wood ash extract or potassium sulfate solution. The third stage is carried out during the flowering period with superphosphate.

It is necessary to fertilize the soil a day after heavy rainfall or good watering - if this is not done, you can lose the crop.

Cleaning and storage

Before harvesting the fruits, it is recommended to mow the tops so that all the available juices go to the root crops - this will ensure better storage of the potatoes. You need to dig up the tubers with a shovel, then put them in boxes and dry them. Be sure to sort the potatoes before putting them in the cellar. During this process, spoiled fruits are separated, which can rot the rest.

It is recommended to store the crop at a temperature of a maximum of 10 degrees. "White Rose" is able to maintain its presentation for six months.

Variety resistance to pests and diseases

"White Rose" is highly resistant to various diseases and pests. When breeding a new variety, this particular point was especially important for breeders. This potato is resistant even to those diseases that bring great damage to the entire crop. This explains its strong popularity among gardeners.

The most dangerous are scab, rhizoctoniosis, viruses Y and A, golden nematodes, late blight.

Reviews

Despite the relatively recent appearance of the variety on the market, the White Rose potato has managed to gain popularity both among professional vegetable growers and among beginners in this business. First of all, everyone is pleased with the high yield of the variety and good-quality tubers with a sweetish taste, from which incredibly tasty dishes are obtained.

Many consider the ability to plant and harvest potatoes twice a season a big plus, but this only applies to the southern regions.

The variety is unpretentious, it can be planted in any soil.At the same time, the crop does not need watering, since the moisture received from the rain is enough for the potato. Among other things, gardeners are happy with the resistance of the variety to various diseases and pests, which not only contributes to better potato yields, but also saves vegetable growers time and effort, making even preventive work unnecessary. Thanks to this, the owners of the beds have time for other, more whimsical vegetables to care for.

In the next video, you will learn more about this potato variety.

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The information is provided for reference purposes. Do not self-medicate. For health issues, always consult a specialist.

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