Planting and caring for potatoes in Siberia and the Urals
To date, planting and caring for potatoes in cooler climates is not too difficult a task. This thesis is also valid for such cold regions of Russia as the Urals and Siberia, which are distinguished by a relatively short summer. Practice shows that many varieties of potatoes can be successfully grown on their territory, following the simple recommendations that will be listed below.
Timing
Given that the climatic conditions of the Urals and Siberia are much more severe than in the European part of Russia, work on planting potatoes on their territory will start much later. For the first, the optimal time is the end of May - the beginning of June, when the soil temperature reaches + 8 ° C. At the same time, earlier laying in the ground should be abandoned in order to avoid slowing down the germination of the crop by 1.5-2 times. In addition, in the Urals, you should not plant potatoes for the winter - this is due to the long freezing of the earth and the high probability of severe spring frosts.
As for Siberia, its climate has much in common with the Urals, differing in somewhat cooler summers. Thus, planting potatoes in this region should also begin with the arrival of consistently warm weather, when the soil warms up to a temperature of + 7 ... 9 ° C or 20 cm deep. In the western part of Siberia, similar conditions occur in mid-May, and in the center and east, about 2 decades later.
In order not to miss the right time, experienced gardeners advise focusing on birch leaves, the length of which should be 2.5-3 cm, and on the appearance of dandelions.
Choose a variety
Despite the impressive number of varieties of potatoes present on the domestic market, not every one of them is suitable for the regions considered in this material. Taking into account the climatic features of the latter, gardeners should choose varieties for northern latitudes - with increased resistance to adverse environmental factors.
For the Urals
All varieties of potatoes suitable for growing in this region can be divided into 3 groups - early, medium and late ripening. The most remarkable of the first, which can be dug up after 2 months from the moment of germination, include several options.
- "Bullfinch". One of the best "red" varieties, with minimal susceptibility to cancer of nightshade crops.
- "Vineta". This "yellow" variety of potatoes is primarily interesting for its resistance to lack of moisture.
- "Spring white". This variety, containing about 15% starch, is popular for its ultra-fast maturation.
Mid-season varieties of potatoes, ideal for growing in the Urals, are the most in demand. They fully mature in 80-90 days, and the most popular of them are three types.
- "Crown". This variety belongs to the "yellow", and its main advantage is high drought resistance.
- "Aspiya". Most often, this "beige" variety is chosen by those who care about the plant's low susceptibility to diseases and pests.
- "Bezhitsky". The main feature of this "pink" variety is the high content of starch (about 20%).
Separately, it is worth mentioning those varieties of potatoes that take 3-4 months to ripen. Due to the harsh climatic specifics in the Urals, they are used infrequently, and the most popular of them are Santa and Spiridon. The first "yellow" variety can ripen relatively quickly (in 90 days), and the second, "red", is distinguished by an impressive mass of its tubers (up to 160 g).
For Siberia
Taking into account the peculiarities of the climate of the region under consideration, it is reasonable to refrain from growing late-ripening varieties of potatoes on its territory. When choosing a suitable variety, it is important to remember that the real summer in Siberia begins only in July, and therefore the time for the maturation of tuberous plants is relatively short.
To solve the problem mentioned above, professionals recommend several varieties of potatoes.
- "Alyona". This "red" variety is characterized by an average ripening time and the ability to tolerate moisture deficiency without problems.
- Zhukovsky. The described “pink” variety is primarily interesting for its precocity (the ripening period is around 60 days).
- "Adretta". This "white" variety belongs to the early ripening ones, and its main advantage is its high resistance to fungal diseases.
- "Priekulsky early". It has a record short ripening period, for which it received the nickname "Forty Days". At the same time, the "Priekulsky" potato has a noticeable drawback - it is poorly stored.
Two more varieties for Siberia deserve special attention - "Timo" and "September" - early and mid-season, respectively. They are unpretentious and perfectly stored, and their taste qualities objectively deserve high praise.
Preparatory activities
Before proceeding with the procedure for planting potatoes in Siberia or the Urals, the gardener needs to consider a few simple rules regarding the choice of suitable material:
- each of the tubers intended for planting in the ground must have at least 3 ovaries;
- minimum weight - 30 g, maximum - 100 g;
- the optimal tuber size is 6x4 cm (like a large chicken egg).
In addition, regardless of the variety chosen, it is necessary:
- remove tubers from storage about 45 days before planting and place them in a warmer place;
- spray potatoes daily with water;
- 7 days before the tubers are planted in the ground, their skin should be evenly rubbed with wood ash - a source of the trace elements they need;
- disinfect the tubers with a weak solution of potassium permanganate.
As for the plants that the gardener plans to use as planting material, it is advisable to dig them out a little earlier than everyone else. Compliance with this condition allows you to save the potential of tubers, which ensures high yields in the future.
How to plant?
As in other regions of Russia, in the Urals and Siberia, gardeners use 4 basic ways to plant potatoes.
- "Under the shovel." The simplest technique, involving the placement of rows and holes by eye.
- Comb. An option, the implementation of which involves the creation of elongated earthen hills about 15 cm high. Having made 7-10 cm deepenings in them, the gardener needs to place the tubers in them (thus optimal heating of the plants is achieved).
- Trench. This method involves the use of extended recesses instead of single ones.To achieve a better result, humus and other organic fertilizers are placed at the bottom of the holes.
- In a container. This method allows you to achieve good heating of the soil and helps to retain moisture and nutrients.
In addition, experienced gardeners advise planting tubers from north to south (so that the plants receive maximum heat and light) and refuse to grow potatoes in shady places.
Another important condition is compliance with the recommended depth of tuber laying, which is 7-10 cm. If the site owner exceeds this value, it will be difficult for the sprout to break through the hard soil that is characteristic of most regions of the Urals and Siberia. And also before placing the planting material in the holes, the soil must be carefully loosened.
As for the location of the tubers under the mulch or straw, then it should be treated with caution. This recommendation is relevant for regions characterized by strong spring frosts and cold June.
How to care?
There are several main activities that provide for the care of potato bushes in the Urals and Siberia. Let's list them.
- Hilling. It is carried out three times per season, provided that the planting was carried out in furrows or “under a shovel”, and provides for pouring soil under the stems of plants.
- Removal of flowers from the beginning of the growing season. Helps bushes to more rationally dispose of useful substances.
- Top cutting. It is carried out after the plants have finally formed, and allows you to increase the yield of the crop.
After two weeks from the moment of germination, the potatoes need the first watering. It is necessary to repeat the procedure with the onset of the budding phase - provided that the soil dries up to 7 cm or more in depth.Further watering depends on the amount of precipitation: the less they are, the more often it will have to be carried out (in the dry season - up to 5 times, spending 5 liters of water for each bush). It is especially important to monitor soil moisture in Siberia, a region that is drier than the Urals and European Russia.
In order for the grown potato bushes to please their owner with a high yield, they should be fertilized. As a rule, three dressings are enough:
- first - urea (for increasing green mass);
- second - potassium sulfate and ash (required during the budding period);
- third - superphosphate (promotes the development of tubers).
Do not forget about protecting plants from diseases and pests: the first include late blight and scab, and the second - the Colorado potato beetle, bear and wireworm. To effectively combat diseases caused by fungi, broad-spectrum fungicides are used. As for pests, other drugs are needed against them - insecticides, the most effective of which are Karbofos, BI-58, Inta-vir and Aktara.
Collection and storage
Talking about growing potatoes in Siberia and the Urals, it is worth noting that the yield of this crop in most cases is 3.5 kg per 1 sq. m or about 800 g from one bush. At the same time, the collection of tubers should begin in accordance with the characteristics of the cultivated varieties, the specifics of the region and the timing of planting.
- Most often, Ural gardeners prefer mid-ripening varieties of potatoes, which allow harvesting in September. If the varieties used are late, this period is shifted 2-3 weeks later.
- When choosing the right time to harvest potatoes in Siberia, one should be aware of the aridity of this region.With the approach of autumn, this feature of the climate becomes more and more pronounced, and therefore harvesting can begin at the junction of September and October without any fear.
In general, professionals advise taking up a shovel after half of the tops (or a little less) remain on the potato bushes. This recommendation is relevant for most varieties - except for those that continue to turn green until late autumn.
Finally, it remains to list the basic rules for storing potatoes, taking into account which allows you to avoid damage to this root crop:
- temperature from +2 to +4°C;
- air humidity - 90-92%;
- cleaning and drying done in advance;
- rejection of damaged or diseased tubers.
As a rule, potatoes are stored in cellars or closets. Bags will also work - provided that they have a sufficient number of ventilation holes that negate the likelihood of rotting root crops.
Summing up, we can state that growing and caring for potatoes in the difficult conditions of the Urals and Siberia is not the easiest, but quite feasible task. Any interested gardener can solve it, which annually finds a lot of practical evidence.
In the next video you will find a seminar of the Krasnoyarsk Center for Natural Agriculture "Revival of the Earth" on the topic "Potatoes in Siberia".