Fasting day rules for buckwheat and kefir

Fasting day rules for buckwheat and kefir

A fasting day is a simple and effective way to ease the work of the digestive organs, expel toxins and toxins from the body, and also lose some weight. According to nutritionists, just one such day every 7-10 days improves the functioning of all organs and systems, gives the best results in weight loss. One of the popular options for a fasting day is on buckwheat and kefir.

Benefit

The main benefit of fasting days is the cleansing of the body, the removal of toxins and toxins. As a result, the acceleration of metabolic metabolism, which means an improvement in the functioning of all organs and systems, weight loss.

Weight loss, of course, is also due to a reduction in daily calorie intake. Thanks to this, from 0.5 to 1.5 kg of body weight per day. It should be understood that it is mostly water.

A fasting day on buckwheat allows you to get results without experiencing severe hunger. Being a slow carbohydrate buckwheat gives a long feeling of fullness. It is slowly digested without causing spikes in blood sugar.

Besides, buckwheat is a fiber necessary for cleansing the intestines, improving its peristalsis. This fiber delicately, without irritating the mucous membranes, removes toxins and mucus from the body. Finally, it contains magnesium, iron, iodine, potassium, copper, as well as B and PP vitamins, rutin.

This avoids the deficiency of minerals and vitamins in the body, which often happens on fasting days.

Kefir, in turn, provides normal intestinal microflora, is a source of protein for the body. Protein is a "building material" for cells, muscles, enzymes. In addition, kefir supplies calcium to the body, which is necessary for the normal course of metabolic processes, healthy bones and teeth.

The tandem of buckwheat and kefir is very successful from this point of view.because cereals contain the essential amino acid lysine. The latter is involved in the absorption of calcium.

Buckwheat, as already mentioned, is carbohydrates, kefir is protein. With such fasting days, the body does not experience stress and nutrient deficiency. If you correctly approach the organization of the process of "unloading", then you can lose 2-4 kg per month. In general, the buckwheat diet and fasting days on this cereal give the best results compared to other weight loss systems.

The advantage of such a short-term diet is its availability, ease of preparation. The method is suitable even for busy people and those who do not like to cook - dishes for a fasting day are easy to prepare, do not require culinary skills. Of the shortcomings - the monotony of the menu, eating buckwheat without salt and sugar is quite difficult.

Contraindications

Buckwheat-kefir diet will harm the body if one of these products is intolerant. In the presence of chronic diseases of the digestive tract, especially during the period of exacerbation, such fasting days are highly undesirable. With hypotension, it is also better to refuse this purification format. It is especially dangerous to go on a diet with green buckwheat at low blood pressure, as it helps to lower blood pressure. It is undesirable to do fasting days on buckwheat and kefir for varicose veins, hepatitis.

With a tendency to diarrhea, increased metabolism, this procedure can provoke a deterioration in the condition.It should not be carried out during pregnancy, during lactation, it is prohibited for children and adolescents under 16 years of age.

It is worth understanding that any diet is an inferior diet. In this case, an acute deficiency of fats and fiber, a lack of protein is obvious.. Such experiments with the body should not be long and frequent.

A fasting day should not stretch for several days, especially weeks. It is allowed to conduct it no more than once every 10-14 days.

How to conduct?

To improve the body and reduce weight, it is important to follow the following recommendations:

  • the daily rate of buckwheat and kefir should be divided into 5-6 equal portions and consumed at regular intervals during the day;
  • the last portion should be eaten 2.5-3 hours before bedtime;
  • if you feel hungry before going to bed, you can drink a glass of kefir (40 minutes before going to bed);
  • buckwheat or kefir can be mixed or washed down with porridge with a drink; it is not recommended to separate these products for different meals;
  • it is important to observe the drinking regime - to calculate the daily rate of water, you need to use the formula "30 ml of water is required per 1 kg of weight", it is permissible to use pure water without gas;
  • on a fasting day, it is also allowed to drink a rosehip broth;
  • it is important not to allow large intervals between meals, you should not feel hungry.

    You need to enter and exit the fasting day smoothly. Before this event, it is better to refuse dinner the day before, or replace it with kefir. After a fasting day, you do not need to pounce on food. It is better to make the first meal also based on buckwheat and kefir.

    Physical activity will help increase the efficiency of a fasting day - light cardio, pilates, yoga, stretching. Strength, aerobic and functional training should be abandoned. Baths and massages are allowed.

    At the same time, you need to understand that buckwheat in combination with kefir gives a slight laxative effect, so for obvious reasons it is better to spend the day at home or near it.

    How to cook buckwheat?

    First of all, you need to prepare the products. Buckwheat can be taken any. The green product contains more nutrients, but not everyone likes its specific taste.

    The usual brown groats are the same green buckwheat, but roasted and other procedures. As a result of thermal exposure, the number of valuable elements in it decreases. It is important to use only high-quality core, be sure to rinse it several times in water before use.

    Kefir should ideally be homemade. If this is not possible, choose a natural fresh product without preservatives. You can recognize this by a short shelf life (3-5 days). Kefir should not have additives, sweeteners. Fat content - from 1 to 2.5%.

    The standard way to consume buckwheat is steamed cereal. It is washed, poured with boiling water (the ratio of buckwheat and liquid is 1: 2) and insisted for several hours in a thermos. Then they are consumed without adding sugar and salt. For taste, you can put ginger, pepper, herbs, cinnamon.

    You can brew cereals with kefir, but then the dish should be infused longer, it is better to cook it in the evening. The principle is the same - 1 part of the cereal is poured with 2 parts of a fermented milk drink and infused. The dish is stored in the refrigerator.

    Reviews

    A fasting day on kefir and buckwheat has many fans, as can be judged by the large number of positive reviews. Many users say that on such a "unloading" they managed to lose 1-2 kg per day. At the same time, people do not feel hunger, the fasting day itself is well tolerated, after it there is a feeling of lightness.

    There is evidence that during a fasting day on kefir and buckwheat once a week, after a month, it was possible to lose 7 kg. At the same time, according to reviews, on other days people slightly limited themselves in food.

    It's interesting that this fasting day, carried out a week and a half before a longer diet, significantly improves the results of the latter. The most difficult thing is to refuse to add salt and sugar to the cereal. Spices help to diversify the taste a little - nutmeg, vanillin, pepper and more.

    A big mistake (and according to reviews - many people do this) will be adding fruits and dried fruits to porridge. This is due to their high calorie content and a large amount of sugars in the composition.

    Review the fasting day on buckwheat and kefir, see the next video.

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    The information is provided for reference purposes. Do not self-medicate. For health issues, always consult a specialist.

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