Is milk good for an adult and what harm can it do?

Is milk good for an adult and what harm can it do?

Many from childhood have become accustomed to the categorical statement that milk is an extremely useful product, an indispensable element in the human diet. However, there is a completely opposite point of view, which even some scientists adhere to - if such a drink can be drunk, then very carefully, since the harm from it can be no less than good. And if a small child cannot do without milk, then some adults may think about whether to exclude such an item from their menu. However, contradictory statements require that all the pros and cons be studied.

Composition and useful properties of milk

First you need to figure out what this product is. By nature, such a liquid was conceived as a kind of concentrate of everything useful that is only in the mother's body, because a newborn baby in any mammal is at first unable to eat anything else. It is impossible to give the exact proportions of proteins, fats and carbohydrates, since even in the milk of the same cow this percentage can change over the course of a lifetime. The same applies to other animals (goats, sheep, etc.). At the same time, all three components are necessarily present, and their proportions depend both on the needs of the young and on the feeding habits and maintenance of adults.

In general, milk is intended for the baby to grow faster and gain strength. The latter is true for adults as well. The main useful property of milk is that it, in fact, is a concentrated vitamin cocktail, which allows you to bring your health back to normal as soon as possible. Regular consumption of this liquid helps to improve the condition of almost all systems of the human body., which means that it allows you to achieve consistently good health and protect yourself from any health problems.

It cannot be said that the product in question contains absolutely all vitamins, but their vast majority are present here. For example, cow's milk contains B vitamins, as well as C, D, H and PP. As for micro and macro elements, there are at least two dozen of them in the product. It is especially valued for its high content of calcium, which is necessary for the “building” of the skeleton, and potassium, without which the heart will have a hard time. Of course, there are also more complex organic compounds such as fatty acids and natural sugars.

The calorie content of milk depends on which animal gave it. This indicator usually varies between 80-140 kcal per glass. However, if necessary, you can find both fatter and fat-free versions of the product.

Separately, it should be said that all of the above applies mainly to natural fresh milk, which is not so easy to get in a modern big city. Everything that we see on store shelves is a product of processing of original raw materials. At the same time, it’s good if it’s just a pasteurized product that was just heated, not brought to a boil, in order to kill microbes.

But some types of liquid sold in supermarkets under the guise of milk can only be called inventive marketers. It is not surprising that such a substance can have completely different properties, not providing the expected benefits, but causing very specific harm.

Indications and recommendations for use

The benefits of milk for newborns are obvious. But for an adult, it would seem that it is not necessary to drink it, because you can get useful substances from various sources. However, there are several arguments that make you think that giving up milk is not the best idea, because for some people it is literally shown to be consumed.

  • This product is universal - it has literally everything that a person needs. You can even not make a whole menu of healthy products, but simply drink a balanced natural cocktail every day in order to maintain your own health at a consistently high level. The impact on all body systems, without exception, allows you to abandon not only strictly verified nutrition, but also synthetic vitamins that are popular today, which are very expensive and not entirely harmless. In a word, in a sense, milk is shown to absolutely everyone.
  • Many diseases that come with age are actually formed due to the fact that the aging body has problems with proper metabolism and lacks certain vitamins or minerals. You may not think about proper nutrition in your youth, but if you stick to it, in old age it can affect the absence of many common ailments (for example, osteoporosis, hypertension, and even a heart attack). Again, milk has almost everything you need to maintain strength and tone.Of course, this drink should not be taken as a panacea, but it will definitely reduce the risk of complications.
  • Calcium is the basis of strong bones, thanks to which even serious physical exertion will not lead to significant injury. A fracture can lead to prolonged involuntary inactivity, and also carries a certain risk of complications. Both in the form of prevention and as a recovery, half a liter of milk per day will be an excellent solution. This is due to the fact that the product contains not only calcium itself, but also vitamins A, B and D, without which absorption would not occur.
  • Due to its unique composition, milk is especially indicated for those who experience increased stress on the body. A striking example is a serious illness, after which the patient simply needs to drink milk regularly for a speedy recovery. Another example is the invaluable benefits of milk for pregnant women, because with it their body receives additional resources to build a full-fledged new body.
  • Do not forget that milk is an excellent sorbent that can remove many different toxins and very serious toxins from the body. In the modern world, many people work in hazardous industries, where they encounter toxic fumes and even radionuclides. All these dangerous substances can be excreted from the body according to an accelerated scheme precisely thanks to the product in question. Many industries from the category of harmful ones themselves understand that workers need to be protected, therefore they give milk to employees for each worked shift.

Contraindications and possible harm

There are actually quite a few critics of milk consumption, and it's not just about staunch vegetarians.Among the arguments, some highlight the fact that people should not consume animal milk. In its composition, it can be very different from the mother, which means that for a person the product is not so perfectly balanced. Others point to some unnatural consumption of milk in adulthood. They note that nature has laid the feeding of this product to babies in the first two or three years of life, after which a transition to "adult" food is expected.

Everyone can decide for himself whether he should include a milk drink in his diet. However, there are situations in which its use promises one hundred percent harm to the body. Therefore, before making a conclusion, everyone should familiarize themselves with the contraindications.

  • It is completely unacceptable to drink milk for those who have lactose intolerance. The fact is that milk is quite difficult to digest, and its component, such as lactose, does require a special enzyme for absorption. Nature has laid down that such an enzyme (it is called lactase) is not produced in the body of an adult, but a gene mutation occurred several millennia ago, thanks to which mankind was able to consume milk at any age. However, not everyone is so lucky - there are entire nations that do not have a tradition of drinking fresh milk for adults, as well as lactase.

Individuals with this feature are found in any nation. If lactase is not produced, the result of drinking milk is guaranteed diarrhea.

  • Allergy milk is often mistakenly confused with lactose intolerance, but in the first case, it refers to intolerance to protein components, and not to the carbohydrate, which is the latter.The symptoms here are typical of allergies - itchy and reddened skin, spasms and vomiting, swelling of the mucous membranes, as well as bloating and flatulence. With lactose intolerance, you can consume some dairy products, but allergies usually completely exclude the entire industry, because even dishes that seem to be completely unrelated to milk can cause characteristic symptoms.
  • Milk is a diuretic, otherwise it would be much more difficult for him to perform his function of cleaning the body of excess. There is nothing wrong with this, as long as the excretory system is working properly, but the presence of the same kidney or bladder stones in the context of drinking becomes a huge problem. Increased urination provokes the movement of stones, which can cause discomfort or even cause complete obstruction of the excretory tract.
  • Some scholars emphasize that everything useful should be in moderation, otherwise it only brings harm. Milk is rich in a variety of components, and its regular use can lead to a glut of them. As a result of this, according to critics, not only predictable obesity, but also more serious problems (diabetes, osteoporosis or atherosclerosis) can be provoked. This product is especially dangerous supposedly for men - it can lead to the development of cancer of the reproductive system and exacerbate urolithiasis. Most of these statements have not yet been proven, but there may be some truth in them.

In addition, as already mentioned, today not everything that is called milk is milk.Adding preservatives can still be considered a relatively harmless manipulation, because some manufacturers even give cows a secondary role, actively using chemical additives to create a product that only remotely resembles the original.

Here, almost any ingredient can be dangerous, so you should be extra careful when choosing a drink in a store.

Features of use

If you have no special contraindications, you should know that adults can also drink milk, including the elderly. Whether you're in your 30s, 40s, or 50s, you can indulge in a healthy drink every day. It is only important to know its allowable amount. For example, workers in hazardous industries will benefit from even daily consumption of half a liter of the drink. But atherosclerosis, combined with venerable age, already limits the maximum dosage to one and a half glasses.

It is also important to choose the right moment for drinking milk. The fact is that such a drink gives a pronounced relaxing effect, which you yourself may have noticed. This does not interfere with the child, to whom it is intended by nature, because his main biological task is to absorb more useful substances and grow. However, the modern adult must remain active throughout the day. For this reason it is desirable to enjoy the liquid in the evening. So it will provide not only saturation, but also another beneficial effect - sound sleep and good rest.

By the way, the evening use of the product at the same time allows you to determine whether too much liquid has been drunk. If the next morning the tongue is white, then the daily dosage should be reduced.

Interestingly, it is undesirable to drink milk during the day, but in the morning, if your schedule provides for a very early awakening, this is acceptable. Nutritionists believe that this liquid is appropriate until 7 o'clock in the morning, but at such a time it should be warmed up and flavored with sugar. Thanks to this, the body, not having time to get tired, will not try to fall asleep contrary to its duties, but will relax and calm down.

Separately, it should be noted that warm milk is more useful in the evening. Many drink the drink cold, but this is not very good, because the components valuable for the body are better absorbed at body temperature.

Doctors' advice

Even a very healthy product can put a person's health at risk if used incorrectly. Therefore, doctors give some recommendations on how to get the maximum benefit from milk and not harm yourself.

  • The most useful, although with a certain risk due to possible contamination, is whole milk without any processing. The store option as a whole is also acceptable, but only on the condition that you carefully read the composition and nothing in it bothers you.
  • Even when buying milk in the village, you should pay attention to the conditions in which animals are kept. If they do not graze in the meadow, but eat synthetic feed, then the benefits of their milk from this, of course, no longer become.
  • If you buy a product from your hands, it is better to have a firm confidence in the seller's honesty, because not only dairies, but also dishonest merchants sin by diluting natural milk.
  • Milk significantly slows down digestion, so ideally it should not be mixed with anything at all, including the same milk porridge. It is better to drink the drink separately, not in the process of taking any food.
  • This liquid in the old days was considered not a drink, but a meal.And today, experts also do not recommend drinking milk every time you are thirsty. Abuse of the product will not benefit in any case.

For information on the harm and benefits of milk, see the following video.

1 comment
Katrin Karpova
0

I think that milk is very healthy, we buy and drink it with the whole family. There are no problems.

The information is provided for reference purposes. Do not self-medicate. For health issues, always consult a specialist.

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