Why do tomatoes turn yellow in a greenhouse?

Why do tomatoes turn yellow in a greenhouse?

Tomatoes came to our domestic beds from southern countries, so their cultivation should be accompanied by a sufficient amount of light, heat and watering. In our climate, in order to provide suitable conditions for growing tomatoes, greenhouses are installed. However, gardeners often face a number of problems such as the appearance of pathogenic bacteria, a small crop or poor germination, but most of all people are worried that tomatoes begin to turn yellow under greenhouse growing conditions.

There are a lot of reasons for yellowing, and the consequences can lead to a sad result.

Main reasons

If you began to notice that yellowness appears on the lower leaves of tomatoes and the plant began to wither, you need to establish the cause of this phenomenon.

  1. Irrigation failure. For tomatoes, both excessive watering and insufficient moisture are equally dangerous. If the soil begins to dry out, the plant should be watered sparingly. When the watering regime becomes optimal and regular, and the earth is loosened, the tomatoes will quickly return to their original state.
  2. The appearance of diseases. The leaves on the plant may turn yellow if the plant has been affected by Fusarium wilt. To save your crop, you need to timely establish the presence of the disease and immediately begin to eliminate it.
  3. Tomatoes need minerals and trace elements. This is one of the most common reasons. The appearance of yellowing on the plant may mean that the tomatoes just need to be fed.It is especially important to use a complex nitrogen fertilizer when the ripening period begins.
  4. The plant's root system was damaged. This problem manifests itself in different situations. Tomato roots can be eaten by pests, and the gardener himself can damage the root system in the process of transplanting seedlings in a greenhouse or during loosening. If there was damage of a mechanical nature, then the plant will begin to spend all its strength on restoration and the formation of additional roots. As soon as the roots are restored, the tomatoes will regain their original state, and the yellowness will go away. In the event that pests have become the cause, then they need to be dealt with.
  5. Increased humidity in the greenhouse. The optimum humidity level for tomatoes is 60%. If it is higher, then the leaves will gradually turn yellow and rot. In the same way, a low moisture index also affects the plant.

Mistakes in care

Very often, the tomato begins to turn yellow due to improper care. For example, overdried soil may be the answer to the question why the leaves turned yellow. In this case, it will be necessary to eliminate each damaged part of the plant, adjust the irrigation regime and carry out the treatment with a fungicide. Negatively affects tomatoes and excessive watering, it can also lead to a similar problem. Experienced gardeners know that tomatoes can tolerate a little dryness better than a bay. It is equally important not to forget to ventilate the greenhouse.

Very often, tomatoes begin to hurt due to the fact that they were planted early in the ground. If this was done during a period of sharp changes in temperature, then the plant will lag behind in growth, as well as in development.In addition, the leaves will eventually begin to turn yellow with blue.

Few people know that top dressing cannot be done at low temperatures, as this will lead to a negative result.

If you notice that the leaf plates of a tomato turn yellow, but the veins remain green, this is the first sign that the plant lacks nutrients. In this situation, the gardener needs to determine which element the seedlings are missing and introduce it into the soil as soon as possible. You can determine which trace elements will need to be added to the soil by the following signs:

  • if the plant lacks nitrogen, the tomato leaves below begin to turn yellow, while the plant itself looks weak, the stems become small and thin; a complex nitrogen-containing fertilizer will help solve the problem;
  • the appearance of small white dots that increase indicates that there is practically no potassium in the soil;
  • if you notice that young seedlings begin to lose color, and after it the old one acquires the same shade, then this indicates that there is not enough manganese in the ground (this happens due to the large amount of lime that is applied during fertilizer);
  • tomato leaves can acquire a marble color in the absence of such an element as iron.

If necessary, restore the norm of one of the above elements, you can use a simple method. You will need to add manure solution and ash to the soil in a ratio of 1: 10. Those who have already encountered similar problems recommend not using land from the garden or humus for seedlings, forest soil would be the best option.

If we talk about the ideal choice, then it can be the soil that is harvested from the maple.

Increasingly, inexperienced gardeners are faced with another problem. Tomatoes do not shed their green mass, but on the contrary, they increase it, while the fruits do not set. The reason for this phenomenon is the excessive nutritional value of the substrate. In addition, it is the substrate that can affect the fact that the tomatoes will have to not only stepchild, but also trim the leaves.

Although conditions in a polycarbonate greenhouse are more comfortable for tomatoes than when grown in open ground, it is better to choose specimens for planting that are distinguished by their strength and endurance.

Diseases and pests

A lot depends on the chosen planting material, because even acquired seeds can have fungal diseases and infections, including Fusarium wilt. Already after planting, the plant (namely, the lower leaves) will not only have a yellow color, but at the same time look like it has not been watered for a very long time. If the purchased seeds are suspicious, it is better to discard them. Experienced gardeners recommend using only those seeds that have been collected with their own hands.

As for the diseases of tomatoes, late blight can be called the most dangerous. In this case, the stem of the plant begins to become covered with brown spots, and the leaves and tops gradually turn yellow and dry. This disease also spreads to fruits. For the prevention of late blight it is necessary:

  • watering only under the root;
  • use drugs such as Hom, Fitosporin;
  • if the plant is sick, then the soil under the plant must be watered with a solution of manganese;
  • the tomato bushes themselves will need to be treated with Bordeaux liquid.

Often, insects can cause significant harm to tomatoes, which cause the leaves of tomatoes to turn yellow.For example, a bear and a wireworm are very fond of eating the roots of a plant. A remedy such as Thunder can help get rid of the bear. As for the fight against wireworm, here around the bushes you need to use the drug "Bazudin".

Those who have been growing tomatoes for many years recommend paying attention to the purchased seeds; it is also necessary to disinfect the seeds with a manganese solution. In addition, one should not forget about disinfecting the containers in which the seedlings will be located (this is done before sowing).

Recommendations

To understand the cause of the appearance of yellowness on the leaves of tomatoes, you need to carefully examine the appearance of the plant. If you evaluate all the indicators, you can determine what the problem is. Do not forget about the basic recommendations for caring for seedlings:

  • follow the content rules;
  • water the plant regularly and correctly;
  • provide timely feeding.

Only if the care is right, tomatoes will be able to cope with most diseases themselves, resist pests and bring you a good and tasty harvest.

See below for details.

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The information is provided for reference purposes. Do not self-medicate. For health issues, always consult a specialist.

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