Crushers for grapes: types, manufacture and rules of use

Crushers for grapes: types, manufacture and rules of use

Many gardeners grow grapes to make homemade wine. The operation of processing berries includes: extracting the juice and separating the pulp. You can crush and crush the berries manually (with small volumes) or in a press. More prudent gardeners use specialized crushers for this purpose. They can be bought in the factory version or built with your own hands. For self-manufacturing, it is necessary, at first, to study the types of structures and the basics of the functioning of the mechanism.

Varieties

All units are divided into mechanical (manual drive) and electrical (electric drive). Mechanical and electrical crushers can have a completely no different principle of operation. The difference lies only in the absence or presence of an electric drive. Any of the varieties of grape crushers has a number of positive qualities and disadvantages. Winemakers implement the choice of device, taking into account the volume of processing and the required productivity.

With destemmer

A device equipped with a destemmer is a mechanism that not only crushes the berries, but also frees them from the stalks (combs). This device has a simple device. Grapes are laid in the tray, and an auxiliary roller is used to delimit the berries and stalks.After that, the grapes are crushed by means of two crushing rollers placed on opposite edges. The pulp falls into a special department. Mechanisms with a separator of stalks are centrifugal-impact and roller.

Important. The use of a manual destemmer is not practiced for Muscat table grapes. The harvest of this grape is harvested when the fruits are slightly dried and it is no longer possible to separate them from the stalks.

Without destemmer

By their design, units equipped with a ridge separator and not having one do not have significant differences, with the exception of the absence of ridges and the functionality of separating fruits from the brush. The procedure for processing raw materials is implemented more slowly due to the fact that the grapes require advance preparation - the separation of grapes from scallops.

Mechanical

On sale there are mechanical crushers of two ways of loading: horizontal and vertical. In most cases, this applies to centrifugal type devices. This type of crusher functions by means of centrifugal (tangential) force, with the help of which the clusters with force beat against the inside of the bunker. At the same time, the fruits are not only excellently crushed into small pieces, but also saturated with oxygen.

Mechanisms of this type are used to make red wines. Because a satisfying yield of wine material with an increased amount of tanning and coloring compounds is obtained. This adaptation simultaneously with the crushing of the fruit separates them from the stalks. The design of the unit includes: a body equipped with a cover with a power drive, a shaft with blades, a receiving hopper and a tray along which the combs are removed.

Electric

This design is equipped with two handles that activate the shafts and the ridge separator, squeezing the juice. It is not difficult to modify the equipment by linking both mechanisms into an integral manual or electric control (installation of an electric drive).

Valkovaya

Crushers of this type are designed to separate grapes from ridges with further crushing of raw materials. The structure of the roller crusher includes: a beater shaft, a perforated (with holes placed in a certain order) cylinder and 4 rollers made of rubber for "food" purposes, which function in pairs. The principle of operation of the crusher is as follows:

  • the berries enter the device, where, under the influence of the beater shafts, the scallops are separated from the grapes and removed from the perforated cylinder;
  • then the grapes fall through the perforation onto the shafts, through which the crushing takes place.

The crusher is equipped with auxiliary devices that adjust the distance between the rolls within 3-8 mm. This allows, if necessary, to apply gentle pressure on the berries, depending on their quality characteristics and variety.

Manual

If the crop is insignificant, then any crusher can be replaced with a manual device. To do this, you need to purchase a whisk for construction mixers. The use of a whisk made on the basis of metal rods will productively and freely crush grape berries, but will not grind the seeds along with this.

To crush grapes in a similar way, pour a small amount of berries into a container and beat with a whisk. After 2-3 minutes, you will get a finished pulp. The use of this crushing method is also good because after crushing it, you can safely remove the separated scallops.The finished pulp is poured into another container and left for fermentation.

How to make a do-it-yourself crusher

Today, the stores have an extensive selection of devices for processing the resulting grape harvest, in particular, a mechanical type crusher for grapes DV-3. Nevertheless, if for some reason the existing assortment does not suit you or does not suit you, you can take up the manufacture of such a device yourself. The grape crusher is a simple device from a technical point of view.

The creation of such a unit will not take much time and will not require solid financial investments. At the same time, the performance of a handicraft crusher is not a bit worse than factory equipment.

The steps for creating a simple design are as follows.

  1. Make a drawing of the apparatus or use the finished one in the form of a basis.
  2. Mount the receiving hopper for filling the raw material. The configuration of the bunker is similar to an inverted truncated pyramid. The best material for its creation is hardwood (for example, oak). It is also possible to use stainless steel and plastic.
  3. A paddle shaft (from 4 to 6 blades) is mounted along the lower section of the receiving hopper. To create it, you need to take a tube (30-40 millimeters in diameter) and stainless steel plates (15-20 centimeters long, 8-10 centimeters wide). It is necessary to weld the plates to the tube in a checkerboard pattern (alternating the sides of the mating elements every other time).
  4. We insert the paddle shaft into the holes located in the lower segment of the receiving hopper.
  5. We fix the grid in the lower section of the receiving hopper. Its diameter should correspond to the size of the processed grapes.You can immediately prepare a number of steel mesh elements with different mesh sizes and replace them, taking into account the type of grapes used.
  6. The shaft is driven by a handle. To do this, it is necessary to bend the bar (at least 10-12 millimeters thick), giving it the shape of a broken line. One end of the handle is fixed to the shaft.
  7. The basis of the device is the frame. It must be hammered together from wooden parts in dimensions that slightly overlap the dimensions of the lower section of the bunker. In height, it should be at least 15 centimeters.
  8. 2 shafts are fixed to the frame with a distance between them of 2-3 millimeters. In order for the shafts to rotate towards each other, pulling the fruits inward, 2 gears are required. They can be taken from any mechanical device or ordered from a workshop that performs turning work. It is especially important that the details are of the same type. Gears are mounted on shafts from the outside of the frame.
  9. It is worth putting a handle on one of the shafts.

As a result, the most uncomplicated grape crusher is ready for use. Buying a factory crusher for grapes or making a simple device with your own hands is up to everyone to decide.

In any case, this simple technique will facilitate and speed up the preparation of the initial product of winemaking.

For information on the types and rules for using a grape crusher, see the following video.

no comments
The information is provided for reference purposes. Do not self-medicate. For health issues, always consult a specialist.

Fruit

Berries

nuts