Grapes "Monarch": characteristics and cultivation of varieties

Monarch grapes: characteristics and cultivation of varieties

Viticulture is one of the most ancient branches of agriculture, aimed at the selection and cultivation of table and technical grape varieties to provide residents of different countries with this type of product.

For many decades, breeders have bred a large number of varieties of this crop, which have their own individual characteristics and characteristics. Particular attention should be paid to the Monarch grapes. This species deserves the attention of not only novice gardeners, but also experienced ones. The main advantage of the variety is the possibility of obtaining large berries without additional care on medium-sized clusters.

Variety "Monarch" allows you to get decent yields not only in areas of industrial cultivation, but also in small areas of household plots.

Peculiarities

Grapes "Monarch" - one of the types of table grapes, bred by Russian breeders Pavlovsky Evgeny Georgievich by crossing two varieties - the German "Cardinal" and the Russian "Talisman". This variety is a universal basis for breeding improved varieties of technical and wine grapes.

The maximum weight of one bunch can reach 1000 g, the density of brushes on the vine is average, the bunch has the shape of a cone or cylinder. The berries of this variety are juicy and fleshy and have a weight of 10 to 35 g. The number of seeds in one fruit does not exceed 4 pieces.The short ripening period of the clusters is due to the presence of a large amount of sugars in the juice of this plant. "Monarch" - a variety with an average ripening period, the growing season is from 110 to 125 days.

Variety "Monarch" has a high percentage of crop ripening, one bush is able to produce at least 8 kg of fruit.

To get more ovaries, bushes must be planted in sunny places, since the plant belongs to the group of self-pollinating species.

This variety is high-yielding and early, but the amount of harvest and ripening time depend on several factors:

  • region of growth;
  • climatic features of the area;
  • weather.

The standard cycle lasts about four months.

Advantages and disadvantages

Grape connoisseurs note a number of undeniable advantages of this variety:

  • aesthetic appeal of grapes;
  • nutmeg taste of fragrant, juicy and fleshy berries;
  • lack of shedding of fruits during prolonged stay on the vine;
  • resistance to sudden changes in temperature, high humidity and negative environmental influences;
  • resistance of fruits to rotting;
  • high skin density protects fruits from wasps and other insects;
  • long storage period;
  • transportability;
  • excellent presentation;
  • high demand among consumers;
  • high yield;
  • resistance of the vine to low temperatures in winter.

Flaws:

  • shedding of the ovary in thinned vineyards;
  • low resistance to powdery mildew.

How to plant?

The most favorable period for planting seedlings is the first month of spring, for grafting - spring and autumn.

For breeding and growing healthy and strong vines, you must carefully consider the choice and purchase of cuttings. Seedlings should have a number of features:

  • strong and developed root system;
  • the color of the roots and its branches is only white;
  • cutting cut color - green;
  • there must be at least four buds on the seedling.

Before planting, seedlings must be left in water or moist soil until new roots and young leaves appear.

For the full development of plants in the nursery and high-quality ripening of the entire crop, planting of vines must be carried out in sunny places, protected from wind and drafts.

The soil in the places of planting grapes should be light, nutritious, loose and moist, black soil is ideal. The clay and sand soil will become an obstacle to the full development and fruiting of the bushes. Groundwater must lie at a depth of 2 meters from the grapes.

The depth of the planting hole should be twice the root system of the cutting. A layer of humus or compost is laid at the bottom of the pit and an additional layer of simple soil is poured. The prepared seedling must be carefully lowered into the pit, trying not to bury parts of the root neck, carefully filling the root system of the cutting with earth, without damaging it. Attach the seedling to the installed support and pour abundantly with water, the volume of which should not be less than 20 liters.

Before grafting the cuttings, they are pruned, leaving at least two coat hangers on the sides. Cropped seedlings are placed in water for 24 hours. The stem must be cleaned of the old bark of debris and dirt, the stock should be split in the center and the cutting placed in it. Securely tie the stem with a rope and cover with a solution of clay.

Care

Competent and timely care is the key to obtaining a large amount of harvest from healthy and strong vines.Improper care of the vines in the nursery can lead to the collection of a small amount of low-quality crop, disease and death of the bushes.

The process of caring for a vineyard includes several stages:

  • watering;
  • application of fertilizers and mineral elements;
  • pruning;
  • shelter and protection from frost;
  • treatment for diseases and dangerous pests.

Watering the vines is carried out twice - before the formation of flowers and at the time of fruit set. For regions with dry climates and low rainfall, this procedure must be carried out as the soil dries. Experienced gardeners install a drip irrigation system on their plots, which greatly facilitates this laborious process.

To preserve moisture and nourish the root system, it is necessary to carry out mulching with rotten humus. The layer thickness should not exceed 5 cm. Monarch grapes are fertilized with complex fertilizers containing potassium and phosphorus. The introduction of a small amount of fertilizer is carried out during the period of loosening the soil, followed by abundant watering.

In early spring, after the opening of the nursery, the soil under the vines must be dried, thoroughly loosened and fertilized with mineral fertilizers. Subsequent fertilization must be carried out every 14 days. Weeding the soil is carried out all spring and summer, and watering is stopped at the stage of fruit formation.

In regions with low temperatures in winter, it is imperative to cover the cut and prepared for wintering vines by bending them to the ground and covering them with hay and film. In areas with a warm and temperate climate, this procedure can be omitted.

To prevent possible damage to grape bushes by various types of diseases, experienced gardeners advise regular treatment with special chemical and organic preparations or Bordeaux liquid. Nursery processing is carried out in the morning or evening hours in the absence of precipitation and wind. Spraying is carried out with a special irrigation device that sprays preparations only on grape vines. Standard treatment includes three times the application of special formulations to plants.

Professional gardeners distinguish several types of diseases.

  • Anthracnose (grape itch) - a dangerous fungal disease. The first signs are the appearance of gray spots on the leaves. After a short time, there is a defeat of the grape stem, the formation of brown spots on the central part of the vine and its shoots. Infected bushes dry out and become brittle. Berries change their shape and lose skin strength.
  • Phylloxera - an insidious and hidden type of disease in which aphids appear on the roots and leaves. Plants planted in sandy soil do not suffer from this disease. On the shelves of specialized stores you can find a wide range of drugs for the prevention and treatment of this disease, and experienced consultants will help you purchase the right product.

To obtain a quality crop, experienced gardeners are advised to pay attention to the birds present on or near the site. Even a small number of birds can harm fruit ripening and significantly reduce their quality. To scare away birds, you need to place bright and colorful objects on your territory, and place the clusters in special non-woven mesh bags.

Modern manufacturers offer a new type of protective devices - sound repellers.

The greatest harm to ripe berries is caused by wasps and bees. They not only spoil the presentation of the fruit, but also destroy the berries, drinking all the grape juice. There are several ways to deal with this type of insect:

  • search for a hornet's nest with its subsequent treatment with poisonous chemicals;
  • timely collection of damaged fruits;
  • placing grape brushes in special mesh bags that prevent the penetration of insects to ripe fruits.

To combat wasps, it is strictly forbidden to use chemicals in connection with the ingress of poisons on ripe fruits. Traps are an effective way to save crops. The availability and safety of this method allows you to apply to save the crop without the use of financial costs.

You can use different types of traps.

  • Plastic bottle with sweet and fragrant water, compote or syrup. The installation of these traps is carried out not only in summer, but also in the spring.
  • Industrial traps for wasps.

Stale meat and fish can serve as a filler for baits.

When a large number of pests appear, poisonous chemicals can be added to the syrup.

Tips

Among the large number of positive reviews about this variety, it is necessary to highlight the main drawback - fruit shedding. In order to avoid this situation, Pavlovsky E. G. advises to follow several rules:

  • in the autumn, do not remove shoots on young vines;
  • pruning of excess shoots should be carried out only after tying grape berries;
  • for fruiting, leave no more than 50 buds;
  • remove not thin vines, but thick ones;
  • at the time of the pollination process, cut off the foliage and thin out the bushes.

    Novice gardeners need to carefully study the experience and advice of professional breeders and grape breeders:

    • to obtain early and large fruits with juicy, fleshy, sweet pulp, it is necessary to leave only one bunch on the shoot;
    • when a large number of ovaries are formed, it is necessary to carry out work to regulate their number to prevent the harvest of a small crop without a nutmeg taste;
    • shedding of the ovary is a sign of self-regulation by grapes of their load;
    • when pruning, it must be borne in mind that only on thick and powerful stems does a large ovary shed;
    • humid climate and constant soil moisture contributes to high-quality pollination of vines and becomes an obstacle to shedding of ovaries and flowers;
    • the peculiarity of Monarch grapes is that small fruits develop and ripen on large bunches with a large weight.

        Growing this grape variety, experienced and novice gardeners note its high aesthetic characteristics, good transportability and excellent taste. Minor technical difficulties are easily resolved and do not become an obstacle to further work, and positive feedback becomes an example and incentive.

        Independent cultivation of fruits and berries is the key to obtaining an environmentally friendly, safe and high-quality crop. Grapes "Monarch" - medium-early variety of table grapes with large nutmeg fruits. Before buying the necessary cuttings, you must carefully study the features of this variety, its characteristics, properties, methods of reproduction and care.

        Only by observing all the rules, you can grow healthy and strong bushes that give the required amount of crop. Beginning gardeners need to understand that the volume of the crop is affected by weather conditions and climatic features of the region of growth. Only experience and practical skills will help to avoid mistakes at all stages of work.

        "Monarch" is a versatile grape that can be consumed not only fresh, but also to make juices, compotes, fruit drinks and other useful preparations for the winter for the whole family.

        For information on how to properly grow Monarch grapes, see the following video.

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        The information is provided for reference purposes. Do not self-medicate. For health issues, always consult a specialist.

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